Winter Flavours

 

Blood Orange A light Poppyseed cake with a blood orange mousse and seasonal fruits  6.5

Caramel Apple Caramelized apples mixed with fresh, whipped cream and a lemon-scented genoise  5

White Chocolate Citrus Vanilla genoise (sponge cake) with a citrus-infused white chocolate mousse, orange marmalade, and berries  5

Strawberries, Basil, and Cream  Almond genoise with whipped cream, toasted almonds, and aged balsamic and basil-marinated strawberries  5

Yes Virginia, there is a Santa Claus”

Whipped Champagne A champagne sabayon (mousse) with an almond genoise, praline (ground caramel and nuts) and fresh berries  7

Peanut Butter Chocolate  Chocolate chip cake, peanut butter mousse, and caramelized bananas  6

Lemon Cream Almond genoise with a delicate, but tart, lemon cream, seasonal berries, and praline   5.5

Rosemary-Infused Chocolate Rosemary-infused chocolate ganache (fudge-like mousse) with berries, praline and a rich, chocolate cake  5.5

Double Vanilla A delicate vanilla-scented cake with vanilla buttercream and raspberry jam  4.5

The “dirty” Carrot  Flavoured with pineapple, golden raisins, and nuts and filled with a light, orange-infused cream cheese icing  6.5

Chestnut Mousse Layers of almond genoise paired with chestnut mousse and raspberry jam  4.5

Riesling Poached Pear A pear frangipane (marzipan) cake with Riesling poached pears, an almond dacquoise, and a cinnamon-flavoured cream cheese buttercream  7

Black Forest  Chocolate genoise, lightly sweetened whipped cream, brandied cherries, and shaved chocolate  5.5

Dairy Free  Golden applesauce cake with a mocha tofu mousse and mandarin oranges (or your favourite fruit)  7.5

Vegan  Light, almond cake with a raspberry jam filling and crushed, roasted almonds  7.5

 

Feel free to design your own specialty flavours 7.5

 

All prices are per person and include a buttercream icing and ribbons.  For rolled fondant and whipped cream, please add $.55 per slice.  Different cake shapes may be extra.

A delivery/set-up fee of $50.00 is added onto the total cost.  This includes delivery, set-up, and decoration of cake and table.  For a site over 30 minutes, an extra charge will be added.

 

 

“To eat is a necessity, but to eat intelligently is an art.”  La Rochefoucauld